CHICKEN CUTLETS WITH CHEESE

Ingredients:

· 4 chicken breasts
· 4 tablespoons Seal of Quality sour cream
· 150 gr Seal of Quality Gouda cheese
· 50 gr oil
· 50 gr Parmesan cheese
· 2 eggs
· salt, black pepper and flour

Preparation:

Separate the chicken from the bones and grind. Add some Parmesan, sour cream, salt, black pepper and diced Gouda cheese. Mix it all well, make cutlets and roll them in eggs and flour. Fry the cutlets in hot oil. Serve with tomato sauce.