GIBANICA (CHEESE PIE)

Ingredients:

4 eggs
1 glass Seal of Quality yogurt or milk
1/2 glass oil
200 gr Seal of Quality soft cheese
200 gr Seal of Quality salami
12 tablespoons flour
1 package baking powder

Preparation:

Mix 4 eggs well like you do for a cake. Add 1 glass of yogurt or milk, mashed cheese, 200 gr of salami, 12 tablespoons of flour and a package of baking powder. Mix it all well and put it in a pan covered with some flour. Bake it in the oven.

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Association of Meat and Dairy Processors in Macedonia