GREEK SALAD
Ingredients:
· 1 small cucumber
· 3 small onions
· green, red and yellow pepper (one piece each)
· 1 tomato
· some oregano and dill
· 200 gr Seal of Quality sheep cheese
· freshly ground pepper
· some sugar, lemon juice
· 4 tablespoons vinegar
· 20 black olives
Preparation:
Rinse the cucumber, and without peeling the skin cut
it into thin round pieces (0,5 cm) and let them drain
for 10 minutes. Cut the onions, the tomato and the peppers
into round pieces. Cut the cheese into cubes and chop
the dill. Prepare the salad dressing from salt, black
pepper, vinegar, lemon juice, some sugar and the juice
strained from the cucumber. Mix it all, gradually adding
some oil. Put the vegetables in a salad bowl, sprinkle
some dill and oregano and pour the salad dressing evenly
over the salad. Than put the pieces of cheese and the
olives on top of the salad (The seeds should be taken
out from the olives).
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