200 gr boiled rice
200 gr boiled beans
60 gr margarine
50 gr celery
100 gr pork, diced
100 gr Seal of Quality "Kranjski" sausage
100 gr tomatoes
1 tablespoon seasoning
0.5 dl red wine
salt, green paper, black pepper


Fry the finely chopped celery and the pork cut in margarine. Add the sausage, the green pepper cut in circles, the tomatoes, and seasoning. Fry it all until it becomes soft, adding water gradually. Finally, add the boiled beans and rice, black pepper and red wine.

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Association of Meat and Dairy Processors in Macedonia